To prepare the zucchini water you shred up a zucchini, place the shredded pieces into a strainer and muddle out the juices.
Now time for my favorite part- making the garnish!
I used a vegetable peeler to create thin strips of the zucchini, I then took the strips and speared them onto martini spears creating a ribbon like effect.
After making the garnishes, we mixed all the ingrediants into our martini shaker, gave it a quick shake and we were ready to go!
Notice the use of frozen glasses again, deifnitely the best way to go. As I said this is my new favorite maritini, I highly recommend it!
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