Ingrediants:
Combine 1 cup sugar, 1/2 cup karo syrup, ans 1/2 cup water into a frying pan.
Heat until the mixture reaches 300 degrees
Once it has reached 300 degrees, mix in the red food coloring, turn off the heat, and dip the rims of your glasses into the mixture. NOTE: Be VERY careful not to drip any of the mixture onto yourself during this process. It will burn, it will blisture, and it will hurt....a lot. I found that out the hard way!
Once on the martini glasses the candy will create small drips, and instantly harden.
Now that the garnish is complete, we can work on the martini! We choose the "Vampire's Kiss" martini.
1 part Chambord
1 part Vodka
1 part Champagne
Ok so how did it go getting the candy off the glass?
ReplyDeleteIt was actually really easy! We just let them soak over night in a frying pan filled with some water, and it came right off!
ReplyDeleteThat turned out so cool looking!
ReplyDelete